Ensure your workplace remains safe and compliant with our versatile risk assessment templates, designed to meet Australia’s Work Health and Safety (WHS) standards. These professionally crafted documents follow a consistent, structured approach that can be adapted for any industry or task.
Key Features:
• Uniform Structure: Each template includes clearly defined sections for job steps, potential hazards, risk matrices, control measures, and emergency procedures.
• Comprehensive Hazard Identification: Systematically record foreseeable hazards at every stage of your work process—from preparation and equipment checks to final debriefing.
• Customisable Details: Easily insert your organisation’s information, project specifics, and relevant legislative references, ensuring the document meets your unique operational needs.
• Regulatory Compliance: Built to align with Australia’s WHS legislation and Codes of Practice, these templates include guidance notes and reference links to help you stay compliant.
• Emergency Preparedness & Documentation: Integrated sections for emergency response planning and thorough documentation review ensure all critical safety information is captured and easily accessible.
Whether you’re managing a construction site, operating machinery, or overseeing any other workplace activity, our generic risk assessment templates provide a robust framework for identifying risks, implementing effective control measures, and maintaining a safe working environment. Download today to streamline your risk management processes and promote a culture of safety in your organisation.
The Winery Work Risk Assessment includes the following job steps and related potential hazards:
- 1. Preparation
- Operator injuries
- Trips and falls
- Exposure to chemicals
- 2. Operating Machinery
- Machinery accidents
- Noise exposure
- 3. Bottling Process
- Hand injuries
- Repetitive strain injury
- 4. Fermentation process
- Chemical exposure
- Explosion risk
- 5. Storage
- Manual handling injuries
- Forklift accidents
- 6. Packaging
- Repetitive strain injury
- Crushing accidents
- 7. Cleaning equipment
- Exposure to hazardous substances
- Slips and falls
- 8. Testing product quality
- Hand injuries
- Chemical exposure
- 9. Loading and unloading supplies
- Forklift accidents
- Manual handling injuries
- 10. Maintenance of equipment
- Machinery entrapment
- Electric shock
- 11. Inspection process
- Tripping Over
- Falling objects
- 12. Label application
- Rsi
- Skin irritation from adhesive
- 13. Quality Control Checks
- Contamination
- Injury due to faulty product
- 14. Palletising of goods ready for dispatch
- Falls from height
- Crush injuries
- 15. Waste Management
- Hazardous waste exposure
- Cuts from sharp objects
- 16. Cooling system management
- Chemical leaks
- Burns from hot surfaces
- 17. Wine blending
- Allergic reactions to substances
- Splashes from chemicals
- 18. Corking and Capping bottles
- Crushing injuries
- Repetitive strain
- 19. Sterilising equipment
- Chemical burns
- Inhalation of harmful fumes
- 20. Cellar management
- Tripping Over
- Poor ventilation associated risks