Ensure your workplace remains safe and compliant with our versatile risk assessment templates, designed to meet Australia’s Work Health and Safety (WHS) standards. These professionally crafted documents follow a consistent, structured approach that can be adapted for any industry or task.
Key Features:
• Uniform Structure: Each template includes clearly defined sections for job steps, potential hazards, risk matrices, control measures, and emergency procedures.
• Comprehensive Hazard Identification: Systematically record foreseeable hazards at every stage of your work process—from preparation and equipment checks to final debriefing.
• Customisable Details: Easily insert your organisation’s information, project specifics, and relevant legislative references, ensuring the document meets your unique operational needs.
• Regulatory Compliance: Built to align with Australia’s WHS legislation and Codes of Practice, these templates include guidance notes and reference links to help you stay compliant.
• Emergency Preparedness & Documentation: Integrated sections for emergency response planning and thorough documentation review ensure all critical safety information is captured and easily accessible.
Whether you’re managing a construction site, operating machinery, or overseeing any other workplace activity, our generic risk assessment templates provide a robust framework for identifying risks, implementing effective control measures, and maintaining a safe working environment. Download today to streamline your risk management processes and promote a culture of safety in your organisation.
The Cooktop And Rangehood Cleaning Risk Assessment includes the following job steps and related potential hazards:
- 1. Preparation
- Slips
- trips or falls
- Fire hazard
- 2. Disconnect Power Source
- Electric shock
- Burns
- 3. Removal of Grease Filters
- Cuts from sharp edges
- Chemical burns from dishwasher detergents
- 4. Soak Filters in Warm Water
- Misinterpretation of instructions
- Water spillage
- 5. Scrub Clean the Filter
- Induced allergic reactions
- Bacterial infections
- 6. Rinse and Dry Filters
- Mould growth
- Slips due to water spillage
- 7. Cleaning the Hood Interior
- Exposure to chemicals from cleaning products
- Cuts from sharp edges
- 8. Cleaning the Exterior of Hood
- Magnetisation hazards
- Exposure to chemicals from cleaning products
- 9. Reinstalling Filters
- Electric shock
- Cuts from sharp edges
- 10. Inspecting the Work
- Missed hazards
- Unsatisfactory results
- 11. Wiping Up and Final Clean-up
- Exposure to chemicals from cleaning products
- Slips due to water spillage
- 12. Disposal of Waste Material
- Allergic reactions
- cuts
- 13. Maintenance operations on Cooktop
- Radiation exposure
- thermal burns or fire hazards
- 14. Routine Safety Checks
- Overlooking hazards due to routine
- Compliance hazards
- 15. Review of Safety Procedure
- Incomplete understanding or compliance with safety procedure
- Misinterpretation of procedures